Pneumonoultramicroscopicsilicovolcanoconiosis

A 155cm tall Filipino living in Singapore with a screwed up accent. I may (very) occasionally post some of my artsy-shmartsy nonsense that I tend to do. Other than that, I get excited and stuff happens.

darkchef:

 
Fresh Figs with Goat Cheese and Honey 
Ingredients
 
1/2 cup goat cheese, softened
8 large figs, fresh
3 TBS honey
Preparation Instructions

Cut into quarters, stopping 1/2 inch from bottom to leave base intact: 
8  						   large figs, fresh
Place figs onto serving dish. 
Using a spoon or a pastry bag divide evenly into the center of each fig:
1/2 cup goat cheese, softened
Drizzle over the figs with: 3  						   TBS honey
 
 

darkchef:

Fresh Figs with Goat Cheese and Honey

Ingredients

  • 1/2 cup goat cheese, softened
  • 8 large figs, fresh
  • 3 TBS honey

Preparation Instructions

  1. Cut into quarters, stopping 1/2 inch from bottom to leave base intact:
  2. 8 large figs, fresh
  3. Place figs onto serving dish.
  4. Using a spoon or a pastry bag divide evenly into the center of each fig:
  5. 1/2 cup goat cheese, softened
  6. Drizzle over the figs with: 3 TBS honey